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“Southern style potato salad”

9 ingredients 20 min Easy
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A couple of months ago I found a recipe for potato salad on justapinch which is such an amazing website full of wonderful people who simply love food. I would encourage anyone looking for recipes to visit the site.

Like all recipes that I discover, the first thing that I do it is try to tweak it. First thing I added was some sweet red and green peppers followed with some diced white onions. Then I added a tablespoon of smoked paprika to add just a little smoky flavor and some additional color.

I was simply amazed at how good this turned out and can’t wait to make it again. This recipe makes quite a bit, and can be scaled down easily if you’re not making it for a group.

Potato salad

  • Level: Easy
  • Prep Time: 15 min
  • Cook Time: 20 min

Ingredients

  • 8 large cooked, diced potatoes, chilled
  • 1 lb. bacon, cooked and crumbled
  • 6 hard-boiled eggs, peeled and chopped
  • 3 ribs celery, finely diced
  • 2 cups Miracle whip
  • 2 TBSP yellow mustard
  • 1 TSP white sugar
  • 1 TBSP smoked paprika
  • Salt and pepper to taste

Instructions

  1. Cook potatoes, drain and allow to cool completely.
    Fry bacon and chopped into pieces.
    Mix everything together and allow to chill.

* This site contains affiliate links which means that, at no additional cost to you, I may earn a small commission if you make a purchase. Please read privacy statement.
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